honey mustard chicken thighs

download recipe here

prep time: 10min

cooking time: 45min

serving: 4

1.5 kg bone-in, skin-on certified
organic chicken thighs1 tsp salt

1 tbs honey

2 tbs mustard

2 tbs olive oil

juice and zest of 1 lemon

1. preheat oven to 180c.

2. mix all marinade ingredients in a bowl.

3. add chicken and coat well.

4. transfer to a baking tray and bake
for 35 minutes.

5. serve with your favourite sides.

recipe by wellness coach Shan Cooper from My Food Religion